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The elegant Main Dining Room on the Oasis of the Seas is aft on three levels. The menu varies daily, and always includes Chef signature entrees, seafood, poultry, beef, vegetarian selections, and continental fare. Soups and salads are among starters and there are desserts for lunch and dinner choices. The main dining room menu features Vitality entrees for the diet conscious. Royal Caribbean now offers the 9 ounce Chop's Grill filet every evening, and the per person charge for this is 16.95 USD. You may also opt for Surf and Turf for a per person charge of 34.95 USD.
Choose between Dynamic Dining Classic, early dinner (6:15 PM), or late dinner (8:30 PM) seating when you make your cruise reservation. With Dynamic Dining Choice, you are welcome to show-up at any time between 5:30 and 9:00 PM to be seated for dinner. However, it is advised that you inform the Maître D' of your preferred dining time earlier in the day, or set a consistent time with the Maître D' on the first day of your cruise. If you show-up and you have not set a dining time previously, you may have a short wait until a table becomes available.
+++ Menu for the Main Dining Room Menu on Royal Caribbean
Royal Caribbean is sensitive to special dietary concerns. The Oasis of the Seas can accommodate dietary requirements, including, gluten free, food allergies, kosher, low-fat, lactose-free, soy milk, Ensure, and low-sodium meals. Vegetarian meals (including Indian-style vegetarian) are available in both the main dining room and the Windjammer Cafe (lido buffet) at every meal. But it's best to make special arrangements earlier than later. Royal Caribbean does request that you notify them at special_needs@rccl.com 45 days prior to sailing of your special dietary requests -- in particular for kosher meals and lactose-free meals.
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