Alternative Dining on Mariner of the Seas - Chops Grille, Jamie's Italian, and Izumi Hibachi & Sushi
Chops Grille:
Located port side on Deck 11, Chops Grille on the Mariner of the Seas awaits you. This classic, five star restaurant is perfect for special occasions, your wine list at Chops Grille is the best to be found on your cruise! Tuna Tartarre and crab cakes are among appetizers, and your main entree choices include a variety of cuts of steak, fish, and grilled meats. The 10 ounce Filet Mignon is a must try for steak lovers. Desserts on your menu include the Mississippi Mud Pie (which receives excellent guest reviews) and Apple Pudding.
The Chops Grille is one of the most popular restaurants on the Mariner of the Seas, and reservations are required. It is advised that you book early as the Chops Grille will sell out. You can make reservations as soon as you board the ship, however, the best way is to make them when you do online check-in well before you get on board the ship.
There is a charge per diner to dine at Chops Grille. The charge is $39 USD per diner.
Jamie's Italian:
The Mariner of the Seas invites you to Jamie's Italian by Jamie Oliver, a world class British chef who adores Italian cuisine! Expect a relaxed, informal dining atmosphere in keeping with a trattoria, where you will be treated to a menu consisting of three courses. And, of course, it's Italian a la Jamie Oliver. Risotto, Pear and Prosciutto Salad, Rosemary and Garlic Chicken, Prawn Linguine, and pasta dishes are among the entrees on this delightful menu at Jamie's Italian on the Mariner of the Seas. Lunch is 20 USD and dinner is 35 USD per person. Jamie's Italian is located aft and starboard on Deck 11 of the Mariner of the Seas. Smart casual attire is recommended.
Izumi Hibachi & Sushi:
Located port side ad aft of the forward elevators on Deck 4, the Izumi Hibachi & Sushi on the Mariner of the Seas has more cooking stations than any other ship in the Royal Caribbean fleet! Sushi is a la carte. For 39 USD per person, the hibachi menu consists of edamame, a salad, rice, and your choice of veggies, shrimp, chicken, or beef. The combination is an additional 10 USD per person. This restaurant gets rave reviews! Enjoy!
Tips for Alternative Restaurants on the Mariner of the Seas:
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Menu for Chops Grille on Royal Caribbean
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Chops Grille is available for dinner by reservation only.
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We recommend making your pre-confirmation reservations online (during the check-in process) or with Royal Caribbean's Ship Services as soon as possible after booking.
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You may make your reservations the first day of your cruise, but with this option your choices will probably be limited.
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Royal Caribbean offers special reservations packages before you board, which include booking reservations for Chops Grille.
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This is a dinner only experience from 6:00pm to 10:00pm at Chops Grille and you'll feel most comfortable at the supper club in elegant attire on formal evenings, but otherwise smart casual is suggested.
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There is no smoking in Chops Grille. The 39 USD fee per diner charge does include gratuity.
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Specialty drinks, beer, wine, and soft drinks can be purchased from the current bar menu at Chops Grille.
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There are no prices for food at Jade, as these are part of your cruise package. Specialty drinks including sodas, beer, and wine are available at current bar menu prices.
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How much should I tip at alternative restaurants on the Mariner of the Seas? First, bear in mind that all alcoholic beverages that you pay for will have a gratuity added. The cover charge does include gratuity; however, you may wish to consider giving an extra gratuity to the waiter or waitress who has served you. An appropriate amount is to estimate the value of the meal you ordered if you ordered it on land and tip 15-20% based on that cost. If you feel that the value of the meal was $50 were you to order it in a land-based restaurant, you should tip $7.50-$10. It is certainly your discretion not to tip, but, the waiters serving you are some of the best on the ship and should be rewarded if they provided you with an exceptional dining experience.